A hardy, aromatic evergreen subshrub valued for its culinary and medicinal traditions. Known for its silvery foliage and resilience, it is a classic herb-garden staple with notable ornamental and wildlife benefits.
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Exposure: Tolerates wind well; suitable for coastal gardens.
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Size: Typically 45–60 cm tall and wide.
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Soil: Prefers well-drained, moderately fertile soil; thrives in sandy or stony substrates and dislikes waterlogging.
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Sun: Full sun.
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Flowering Time: Late spring to early summer.
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Uses: Culinary and medicinal.
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Wildlife Benefits: Flowers are rich in nectar and highly attractive to bees and other pollinators.
