A native perennial herb with delicate, fern-like foliage and small, nodding flower heads. Valued for its fresh, cucumber-like leaf flavour and its ability to thrive in poor soils, it is a resilient and attractive addition to wildflower meadows, herb gardens, and naturalistic plantings.
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Exposure: Good wind tolerance; suitable for coastal sites.
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Size: Usually 20–40 cm tall, spreading to around 30 cm.
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Soil: Prefers well-drained, alkaline to neutral soils; tolerates thin, dry, or chalky ground.
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Sun: Full sun to light shade.
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Flowering Time: Late spring to mid-summer.
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Uses: Culinary.
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Wildlife Benefits: Flowers attract bees, hoverflies, and other pollinating insects; foliage supports diverse meadow ecosystems.
