A woody, aromatic perennial with narrow, dark green leaves and spikes of small blue to violet flowers. Popular in herb gardens, rockeries, and pollinator-friendly borders, it offers fragrance, texture, and long-lasting blooms.
• Exposure: Very wind-tolerant; moderately coastal-tolerant if sheltered.
• Size: 30–60 cm tall; 30–50 cm wide.
• Soil: Well-drained, moderately fertile soils; tolerates sandy, loamy, or calcareous ground.
• Sun: Full sun for best flowering and foliage fragrance.
• Flowering Time: Summer (typically July–September).
• Uses: Culinary and medicinal; leaves and flowers used in cooking, teas, and herbal remedies.
• Wildlife Benefits: Flowers attract bees, butterflies, and other pollinators; provides nectar and habitat for beneficial insects.
