Peppermint is a vigorous, aromatic perennial herb known for its cool, refreshing scent and flavor. It spreads easily by underground runners and is widely grown in gardens and containers for both culinary and medicinal use.
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Exposure: Prefers sheltered to moderately exposed sites; reasonably wind tolerant but best protected from strong drying winds. Not especially coastal tolerant due to salt exposure.
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Size: Typically 30–90 cm tall; spreads readily and can form dense patches.
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Soil: Moist, fertile, humus-rich soil; tolerates a range of soils if kept consistently moist.
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Sun: Full sun to partial shade.
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Flowering time: Mid to late summer (July–September).
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Uses: Culinary and medicinal herb.
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Wildlife benefits: The nectar-rich flowers attract bees, butterflies, and other pollinators.
